Venchi Gianduia Chocolates
Venchi Chocolate Spreads
Venchi Pcik & Mix Chocolates
Venchi Chocolate Bars
Venchi has been crafting artisan chocolate since 1878, when Silviano Venchi opened his chocolate shop in Turin, the cradle of Gianduja and Italian confectionery.
Its wide range of chocolates and gelato flavours are made with carefully selected, all-natural ingredients to create unique tasting experiences spanning from centuries-old Italian recipes, such as Giandujotto and Nougatine, to more innovative and adventurous flavour pairings, like Modena Balsamic Vinegar chocolates.
The Piedmont-based company has more than 60 flagship stores worldwide and is distributed across 65 countries, including Singapore, UK, Germany, USA, Brazil, China, Hong Kong and South Korea.