To make a request to preorder our signature Applewood Roasted Peking Duck, Apple Wood Smoked Pluma Iberico Pork, Yellow Mountain Honey and Crispy Roasted Pork Belly, please call +65 6688 9922. Please note that these items are available on a first-come, first-served basis daily.
CHINESE | FINE DINING | BAR | SIGNATURE RESTAURANT
The award-winning Mott 32 celebrates the culinary alchemy of two different cuisines coming together. Born in Hong Kong, it takes its name from 32 Mott Street in New York, site of the city’s first Chinese convenience store in 1891.
In Singapore, Mott 32’s chefs carry on the Hong Kong flagship’s trailblazing spirit, applying modern techniques to time-honoured recipes. Signature dishes include Apple-Wood Roasted Peking Duck, Crispy Triple-Cooked US Black Angus Short Rib and Signature Lobster “Ma Po Tofu”, paired with dim sum and wok-fried favourites made with sustainably sourced ingredients.
An Asian-inspired cocktail programme sits alongside interiors that blend New York industrial chic, classical Chinese elements and Singapore’s native flora — a refined homage to cultural exchange.
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2025 Wine Spectator: Best of Award of Excellence |
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2025 TripAdvisor Traveller's Choice Best of the Best Awards: Top 10 Fine Dining Restaurants (Singapore) |
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Location
Operating Hours
Lunch
Dinner
Dim Sum & Sip
Dining Duration
1 hour 30 minutes for lunch and 2 hours for dinner
Dress Code
Smart Casual
Thank you for helping us maintain a relaxed yet elegant atmosphere.
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EXECUTIVE CHEF
Lam is a legend in Singapore’s Cantonese food scene with over four decades of cooking experience in Hong Kong and Singapore.