1983 A Taste of Nanyang
Let 1983 bring back the wonderful experience of a bygone era with the taste of great local fare and flavours of the 80s.
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9 Goubuli
Enjoy a sumptuous selection of Northern and Southern Chinese cuisines, including the famous handmade Goubuli Baozi.
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Adrift by David Myers
Expect the unexpected with Chef David’s thought-provoking menu at Adrift, inspired by his cross-cultural culinary adventures. Adrift offers share plates of Modern Asian dishes such as Buckwheat Fried Chicken and Foie Gras Bánh Mì. The restaurant’s striking interior is styled with timber walls and dark copper fixtures to create a sophisticated yet intimate ambience.
Signature Dishes:
King Crab Melt
Wagyu Cheeseburger
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Awards
Singapore’s Top Restaurants 2016
Social Hour
Tuesdays, 6pm – 9pm: 50% off all cocktails
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Weekend Brunch
Saturdays & Sundays, 12pm – 3pm. Add S$70++ for free-flow Champagne.
Parking Privileges
Complimentary self-park coupon with minimum spend
Bazin Bistro & Bar
An exquisite celebration of food and drinks, Bazin offers a diverse spread ranging from cocktails, wines, beer, pizzas and steaks to burgers. Impress your business partners with a dinner by the waterfront, or enjoy an intimate dining experience with your loved one after sunset. Whatever the occasion, we at Bazin have our doors open to serve you.
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Black Knight Warrior
With a strong heritage since 1980, Black Knight Warrior remains to be a crowd favourite in the bustling city of Taipei, where it first originated.
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Bread Street Kitchen by Gordon Ramsay
The fourth incarnation of Gordon Ramsay’s celebrated Bread Street Kitchen, following the success of the restaurant brand in London, Dubai and Hong Kong. BSK Singapore serves a classic British European menu with local influences. Enjoy fresh seasonal dishes in an industrial-chic space with captivating views of Marina Bay.
Signature Dishes:
Tamarind Spiced Chicken Wings
Traditional Fish & Chips
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Awards
Singapore’s Top Restaurants Wine List Awards
Social Hour
Tuesdays, 6pm – 9pm: 50% off our Pineapple Rum signature cocktail!
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Set Lunch Specials
Weekdays, 11:30am - 4pm
WINEnesdays
Each Wednesday a special list of half bottle wines
Caffé B
A nouveau Italian restaurant and bar concept that marries the best of Italian tradition, style and cuisine with the soul and sensibilities of the Japanese culture.
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Canton Paradise
Savour tantalising dishes from Roast Specialities to nostalgia Hong Kong classics like Dim Sum, classic Cantonese cuisines and many more.
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Carnivore Brazilian Churrascaria
Meats are marinated with a traditional Brazilian recipe and rotisserie-cooked over open fire till perfection. Choose from an array of meats - beef hump, rib, rump, lamb leg, chicken thigh, chicken heart, fish, pork sausage, and more.
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CÉ LA VI Restaurant and SkyBar
CÉ LA VI offers pleasure seekers the finest in Modern Asian cuisine, drinking and entertainment, and breathtaking views of Singapore’s city skyline atop Marina Bay Sands.
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Club55
Experience this heaven for cheese and chocolate connoisseurs set high above the city. Melt your palate with a decadent choice of chocolate desserts and European cheese selections including mozzarella, swiss and brie.
Awards: Trip Advisor’s Certificate of Excellence 2015
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CUT by Wolfgang Puck
A Mecca for the discerning steak connoisseur, CUT offers an exceptional range of beef selections sourced fresh from Australia, Japan and the USA. Elegant, low-key décor provides a relaxing environment for savouring flawless steaks grilled over hard wood and charcoal
Signature Dishes:
Bone Marrow Flan
American Wagyu, Snake River Farms
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Awards
Forbes Travel Guide Four-Star Award 2015, TripAdvisor Traveller’s Choice Award..
Award of Excellence at the G Restaurant Awards 2017 organised by The Peak Gourmet and Travel magazine
Social Hour
Tuesdays, 5:30pm – 9pm: 50% off our signature Rough Love cocktail!
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Family CUT
Specially-curated four-course menu for four with wine at S$500++
Dallas Café & Bar
Savour a delightful array of artisanal pizzas and the finest cheese and antipasto platters at Dallas Café & Bar. Complete your dining experience with our exquisite range of draught beers, specially crafted cocktails and a great selection of wonderful wines from Australia and New Zealand. Early risers will be able to enjoy the heartiest breakfasts and the finest handcrafted coffees from 8am daily.
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db Bistro & Oyster Bar by Daniel Boulud
Reminiscent of a contemporary bistro in France, this award-winning restaurant reflects Chef Daniel Boulud’s intrinsic love for soulful seafood dishes steeped in French tradition. Expect the freshest seasonal catch from around the world, prepared using classic French techniques to create a harmonious symphony of rich and layered flavours.
Signature Dishes:
Signature Seafood Platter
New England Lobster Roll
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Awards
Best of Award of Excellence 2015 by Wine Spectator, TripAdvisor Certificate of Excellence 2015..
Award of Excellence at the G Restaurant Awards 2017 organised by The Peak Gourmet and Travel magazine
Social Hour
Tuesdays, 6pm – 9pm: 50% off our signature Tiki cocktails – The Zombie, the Mai Tai, and the Royal Hawaiian!
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Set Lunch Special
Weekdays, 12pm - 5:30pm
Cellar Raid!
Mondays, 5:30pm onwards. Select any bottle from our list over S$150 and only pay half price!
DC Comics Super Heroes Cafe
Dining out has never been so adventurous! Sit down in super hero style at DC Comics Café, the only spot in Singapore serving up fun and delicious food themed on the much-loved characters of the DC Comics universe.
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Din Tai Fung
With roots dating back to Taiwan more than 30 years ago, this celebrated restaurant is famous for its xiao long baos (Steamed Pork Dumplings) with 18 intricate folds, and Steamed Chicken Soup.
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FabCafe at ArtScience Museum
A bespoke café experience that combines hand-crafted food and exceptional coffee, with state-of-the-art new fabrication technology like 3D printing and laser cutting. Bringing together art, creativity and technology, FabCafe invites you to learn about the fabrication revolution that is taking the world by storm, whilst enjoying a fine cup of coffee.
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Fatt Choi Express
Fatt Choi is a 24/7 operating steamboat restaurant located within the casino.
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Hide Yamamoto
In this multi-concept 128-seat restaurant, patrons can treat themselves to four completely different menus and experiences by Chef Hide Yamamoto, one of the 2010 Global Chef Award Recipients.
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High Society
Step into the modern restaurant that exudes an old world charm, complete with delectable menu and distinguished services.
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Jin Shan
Jin Shan is a modern and elegant Chinese restaurant designed to excite and create an intriguing dining experience within the hotel lobby area. The cuisine presents the best of Cantonese, Hunan and Szechuan flavours.
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Imperial Treasure
Specialising in Cantonese cuisine, this classic establishment offers lucky patrons a golden opportunity to taste some of the best Chinese food in the region.
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Ippudo
Get your ramen fix at the award-winning ramen emporium IPPUDO, offering Kuro-Obi: 100% chicken broth ramen with quick service.
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Long Chim by David Thompson
A bold new dining concept that combines the vibrant spices and textures of Bangkok street food with the luxurious setting of Singapore’s premier lifestyle destination. Traditional Thai dishes are reimagined to surprise and intrigue the contemporary palate.
Signature Dishes:
Deep-fried Whole Fish with Three-flavoured Sauce
Pad Thai
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Awards
Chef David Thompson: wins Diners Club® Lifetime Achievement Award
Social Hour
Tuesdays, 6pm – 9pm: 50% off our signature 555 cocktail!
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Set Lunch Special
Weekdays 11:30am to 2:30pm
Weekend Brunch
Saturdays & Sundays, 12pm – 4pm: all new brunch menu at S$60++
Osteria Mozza by Mario Batali
The menu at Osteria Mozza features an extensive array of regional Italian cuisines. A magnificent white marble bar forms the centerpiece of this stylish urban space, where diners can observe chefs preparing delicious antipasti and fresh cheeses.
Signature Dishes:
Tagliatelle Verde
Pan Roasted Iberico Pork Chop
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Awards
2015 Forbes Travel Guide Four-Star Award, Asia’s Best 50 Restaurant 2015..
Award of Excellence at the G Restaurant Awards 2017 organised by The Peak Gourmet and Travel magazine
Social Hour
Tuesdays, 6pm – 9pm: 50% off our Singapore Sling 1913 cocktail!
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Pizzeria Mozza by Mario Batali
Reputed as the best restaurant in Singapore for pizzas, Pizzeria Mozza serves up casual Italian fare in elegant yet relaxed surrounds. Diners can view chefs working wood-burning pizza ovens from the long wooden bar with an exclusively Italian wine list.
Signature Dishes:
Fennel Sausage Pizza
Nancy’s Chopped Salad
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Awards
Singapore’s Top Restaurants 2016 Wine List Awards
Social Hour
Tuesdays, 6pm – 9pm: 50% off our Mozza Margarita cocktail!
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Complimentary self-park coupon
Complimentary self-park coupon with min. spend of $75 SGD (lunch) and $150 SGD (dinner).
Citibank Gourmet Pleasures
Citibank Cardmembers enjoy 10% off their total bill with a minimum spend of $200 SGD.
Punjab Grill
To dine at Punjab Grill is to take an epicurean journey through India’s richly diverse gourmet metropolises. Our menus feature everyday creations alongside the secret recipes of the royal kitchens – with a dash of panache and modernity thrown in.
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Rasapura Masters
Discover the ethnic flavours of Asia with mouthwatering favourites from Singapore, Malaysia, the Philippines, Thailand, Japan, Vietnam, Korea and China.
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Rise
Well-known to locals as one of the most lavish buffet restaurants in Singapore, Rise offers an unbeatable combination of choice and value. “Variety” is perfectly interpreted by four themed dining nights every week, alongside everyday favourites such as the sushi and sashimi bar, and a selection of irresistable desserts and pastries.
Awards: Trip Advisor’s Certificate of Excellence 2015
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Seafood Paradise
Seafood Paradise presents many seafood delights with a strong Singaporean identity, showcasing the culinary marriage of live seafood with local cuisine meets innovation.
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Sen of Japan
Sen of Japan is a casual dining Japanese restaurant and bar. Our dishes are designed by Chef Nakano Hiromi, who used to head the famous NOBU at the Hard Rock Hotel & Casino Las Vegas.
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Spago by Wolfgang Puck
Following the success of CUT, Wolfgang Puck’s second restaurant at Marina Bay Sands is now open on Sands SkyPark. Fresh, seasonal ingredients will form the basis of a creative and robust menu that celebrates the best of Californian-inspired cuisine.
Signature Dishes:
Big Eye Tuna Tartare Cones
Pan Seared Red Snapper ‘Laksa’
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Awards
Singapore’s Top Restaurants 2016 Wine List Awards
Social Hour
Tuesdays, 6pm – 9pm: 50% off our Love You Long Time cocktail!
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Set Lunch Special
Enjoy a 3-course lunch for S$45++
Parking Privileges
Complimentary self-park coupon with minimum spend
SweetSpot
Step into our eclectic café and be greeted by the comforting aroma of freshly ground coffee beans and hot from the oven artisanal breads and pastries. Pick from a decadent array of exquisite cakes, macarons and chocolates. Complement your choice with a huge variety of fine barista-crafted coffee, fresh juices and smoothies, or the finest tea beverages.
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The Coffee Bean & Tea Leaf Beanstro
The Coffee Bean & Tea Leaf has a wide slection of fare from signature high teas, delicious eggs benedict in the morning, through to pastas and more for lunch and dinner.
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The Connoisseur Concerto
Unwind in this artistic boutique cafe lounge with its innovative menu of East-meets-West food concepts and deliciously creative drinks.
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The Nest
The Nest is a noodle bar located within the casino.
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Toast Box
Toast Box features some of the local dishes of Singapore. Enjoy traditional pulled Nanyang Coffee and Kaya (coconut jam) toast. Other local favorites include Curry Chicken, Laksa (spicy noodle soup) and Nasi Lemak (coconut-flavoured rice seasoned with a combination of ingredients).
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Tong Dim Noodle Bar
Tong Dim is an eatery located within the casino.
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Trung Nguyen
Trung Nguyen is celebrated for its traditional Vietnamese coffee known for bold taste and captivating aroma. Their coffees range from espressos, iced espressos, ice blended and swirls.
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The Bird Southern Table & Bar
Opening in July 2017
The newest addition to Marina Bay Sands' signature restaurants, The Bird is a dedication to classic Southern cooking with farm-fresh ingredients. Must-try menu items include the 100-year-old recipe Lewellyn's Fine Fried Chicken, Deviled Eggs, Buttermilk Biscuits and Shrimp 'N' Grits. Head to the alfresco bar and be spoiled for choice with an impressive collection of bourbon, cocktails, wines and beer.
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TWG Tea Salon & Boutique
Explore over 1000 of the world's greatest single-harvest teas and exclusive blends in either our Tea Garden or Tea on the Bridge location.
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Starbucks Reserve
The seventh Starbucks Reserve outlet to open in Singapore, this Reserve store will also be the first Starbucks outlet in Singapore to feature the Siphon Brewing method.
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Waku Ghin by Tetsuya Wakuda
With its long list of awards, Waku Ghin is universally acclaimed as one of the very best restaurants in Singapore. Tetsuya Wakuda’s masterful European Japanese dishes are created in front of diners’ eyes by personal chefs for an unmatched fine dining experience.
Signature Dishes:
Marinated Botan Shrimp with Sea Urchin and Oscietra Caviar
Poached Canadian Lobster
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Awards
6th place - Asia's 50 Best Restaurants 2016, Forbes Travel Guide 2015 (Five-Star Restaurant)..
Award of Excellence at the G Restaurant Awards 2017 organised by The Peak Gourmet and Travel magazine
Social Hour
Tuesdays, 6pm – 9pm: 50% off our signature Samurai Mule cocktail!
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Citibank Gourmet Pleasures
Citibank Cardmembers enjoy 10% off total bill with minimum spend of S$200. Valid till 31 July 2017
Parking Privileges
Complimentary self-parking when you dine.