WINE DINNERS AND PROMOTIONS

Take the art of wine appreciation to new heights at Marina Bay Sands with exclusive events and monthly features, or complement an exceptional meal with wine as exquisite with pairing recommendations from the very best. 
Wine Dinners

Journey through the Loire Valley 

Bread Street Kitchen

22 Feb, S$129 per person

Let us take you on a journey through the Loire Valley by savoring signature wines from this region in France. Also known as ‘le jardin de la France’ or ‘the garden of France’, the terroir diversity of this breathtaking region produces sparkling, white, red and sweet wines.

Pamper yourself with a 4-course menu specially curated by our executive chef and sommelier while discovering more about the wines of this beautiful wine region in France. Call +65 6688 5665 or email to book your seat now!

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Loire Valley Wine Dinner

Frescobaldi Wine Dinner

Bread Street Kitchen

8 March, 7pm | $129 SGD

Join us for a dinner featuring wines of Castello Pomino and Tenuta Castiglioni, two very different estates under the Frescobaldi brand in Tuscany, Italy. The former has always been considered as the hidden gem of Tuscany while the latter has a story that began 700 years ago. Pamper yourself with a 5-course menu while discovering the Toscana diversity interpreted through the wines of the Frescobaldi family. 

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Frescobaldi Wine Dinner

Nittardi Wine Dinner

Osteria Mozza

27 Feb, S$128 per person

Join Mr. Peter Femfert, owner of The Nittardi Estate, for an exquisite four-course wine dinner as he walks you through a variety of his wines paired with dishes by Osteria Mozza such as Tortellini de Patate and Faraona Arrosto (Roasted Guinea Fowl with Soft Polenta). Call +65 6688 8522 to reserve your seat now.

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Nittardi Wine Dinner
Wine Promotions

Dare to Pair

Bread Street Kitchen

1 - 28 Feb

Our sommelier dares you to pair this bottle of dry French Riesling by Marc Kreydenweiss with our ever popular Tamarind Spiced Chicken Wings for only S$107. The dry and aromatic Riesling is the perfect complement to the tangy and flavourful wings.

Bread Street Kitchen - Dare to Pair

WINEnesdays

Bread Street Kitchen

Every Wednesday, savour a selection of half-bottle wines (375ml) at special prices. From your favourite champagne to award-winning reds, taste your way though an elegant list of wines handpicked for your indulgence.

Reservations: +65 6688 8522 or book via email.


Cellar Raid!

db Bistro & Oyster Bar

Mondays, 5:30pm onwards

Every Monday, we invite you to raid our wine cellar! Select any bottle from our list over S$150 and only pay half price. As a recent recipient of Wine Spectator's 2014 Award of Excellence, db Bistro Moderne's wine lists ranks amongst the top in Singapore. Browse our award-winning list and take advantage of this amazing offer every Monday night.

Reservations: +65 6688 8522 or book via email.

Wine Pairing Recommendations

 

From Ronald Kamiyama, Beverage Director of Mozza

  • What goes well with red meat?

Barolo, Amarone, Brunello di Montalcino, Taurasi, Montefalco Sagrantino

  • What goes well with white meat?

Langhe Nebbiolo, Pecorino di Abruzzo, Trebbiano Spoletino

  • What goes well with pasta?

Chianti Classico, Barbera d’Alba, Barbaresco, Rosso di Montalcino

  • What goes well with seafood?

Fiano di Avellino, Etna Rosso, Greco di Tufo, Pigato and Vermentino

 

From Lucas Swallows, Property Mixologist

  • What goes well with red meat?

Napa Valley Cabernet Sauvignon, Bordeaux, Argentinian Malbec, Australian Shiraz

  • What goes well with white meat?

Chardonnay, Pinot Noir, Rioja, Nebbiolo

  • What goes well with pasta?

Pinot Grigio, Valpolicella, Grenache, Chianti Classico

  • What goes well with seafood?

Albariño, Meursault, Rose Champagne, Beaujolais