Festive Specials at Marina Bay SandsFestive Specials at Marina Bay Sands

Festive Dining Specials

From intimate festive celebrations to sky high parties, take your pick from a range of festive menus from our award-winning restaurants, specially curated for the season.

 Earn up to 10% or redeem instant Reward Dollars when you dine at signature restaurants with your FREE Sands Rewards membership!



16 Festive Treats not to be Missed

3 – 24 December 

‘Tis the season for festive treats, and we’ve curated gifts to make your weekdays merrier. From complimentary delights, 1-for-1 offerings, and special treats, plan your festive celebrations now!

Quote “Festive Treats” to enjoy the offers. Advance reservations required at all outlets except Black Tap and SweetSpot. For dine-in only at all outlets except SweetSpot.

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  • CHRISTMAS
  • NEW YEAR’S

Adrift by David Myers

Festive Feast from Land and Sea

Available in the month of December

Gather friends and family this festive season and dive into a divine platter of premium fresh seafood delicacies with a range of condiments. Add a touch of luxe with some caviar, and your choice of bubbly.

Sizzle up the celebration with fire pit-roasted Smoked Peri Peri Chicken, served with seasonal salads, house-baked pull-apart soft bread rolls, Peri Peri spiced potato frits, condiments and artisan sauces.

Grand Plateau Seafood Platter | S$128++
Add-on caviar from S$98++
Choice of Champagne from S$180++ per bott
le

Smoked Peri Peri Chicken Platter | S$88++
Wine pairing from S$25++ per glass

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Mistletoe & Martinis

21 December | From 10pm till late

Don’t miss Adrift annual Christmas bash and enjoy 1-for-1 martinis at $30++. Come ring in the holidays and party the night away with music by DJ MASS.

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Bread Street Kitchen by Gordon Ramsay

The F Word
Festive | Family | Fun | Friends | Food

Festive Lunch & Dinner
27 November – 21 December, from 5pm
22 – 25 December, all day
S$76++ per person

This year, plan ahead and join us for the festive season filled with fun, food, friends and family at Bread Street Kitchen. Create your own 3-course menu by selecting a dish from each course.

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Black Tap Craft Burgers & Beer

Holiday Shake

21 – 25 December | S$22++

Enjoy the limited edition CrazyShakeTM – Peppermint shake covered with chocolate frosted rim with crushed peppermint, topped with a Peppermint Chocolate Chunk Cheesecake slice, whipped cream and chocolate syrup.

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Club55

A Christmas Feast 55 Storeys High

24 December, 8.30pm till late
S$180++ Adult | S$78++ Child

Enjoy a sumptuous Christmas Eve buffet with stunning view of Singapore skyline from 55 level above ground. Feast of a buffet spread of seafood bar on ice – Alaskan King Crab legs, red prawns, jumbo top shell, fresh oysters and more, and live stations – traditional roasted turkey, Wagyu Tomahawk.

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CUT by Wolfgang Puck

Festive Specials

24 December

Savour a merry festive feast this Christmas Eve at CUT. The special celebratory menu offers mouth-watering indulgences including Pumpkin Soup with Duck Confit, New York Sirloin with Half Lobster, and Warm Butterscotch Apple Crumble, for a gastronomic treat.

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db Bistro & Oyster Bar by Daniel Boulud

Festive Feasts at the French Table

21 – 24 December, 5:30pm – 10pm
Festive 4-course Dinner | S$120++ per person

Add our Sommelier’s Wine Pairing to the Menu
S$95++ Supplement per person

This festive season, treat yourself and your loved ones to the freshest seafood prepared using traditional French techniques and classic dishes including herb roasted venison. Sweeten your meal with our chocolate Bûche de Noël.

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LAVO Italian Restaurant & Rooftop

LAVO Christmas Dinner

24 & 25 Dec 2018

S$128++ per pax

Indulge in a three-course Christmas Menu that features dishes including a Butternut Squash Soup with toasted pine nuts and sage, Filet Mignon served with Yukon gold potatoes and a red wine sauce, Grilled Black Cod with Portobello mushrooms, with a Chocolate Christmas Cake to finish off the meal.

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For table reservations, please call +65 6688 8591 or email lavo.reservations@marinabaysands.com.

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Nostra Cucina

Joyous Gatherings at the Italian Table

It’s the most wonderful time of the year to bond with your family and friends over time-honoured family recipes, served with the warmest hospitality.

Christmas Eve Dinner

24 December

4-course set menu | S$98++ per person
Riserva wine pairing | S$100++ per person

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Christmas Day Brunch

25 December

3-course set menu | S$98++ per adult, S$68++ per child

Inclusive of Dolci buffet - assorted biscotti, peppermint cupcakes, chocolate log cake and more

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Renku Bar & Lounge

Festive High Tea

Now till 25 December | High Tea at S$48++ per person

Treat your loved ones to a high tea this festive season at Renku. Enjoy festive high tea items such as Honey Baked Ham, Gruyere Cheese, Chipotle Aioli sandwich, Dark Chocolate Praline Yule log, Cranberry and Dark Chocolate Praline and more.

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RISE

A Royal Christmas Feast

10 – 25 December
Lunch starting from S$68++ (adult) | S$25++ (child)
Dinner starting from S$88++ (adult) | S$38++ (child)

Wine and dine like a king this Christmas with a sumptuous festive buffet spread, featuring the Traditional Roasted Turkey, Honey Baked Ham, Pan-seared Hokkaido Scallop, Baby Abalone with Plum Sauce, Christmas Pudding and more.

Two seatings available on Christmas Eve Dinner – 5.30pm and 8.30pm.

SRL members enjoy 15% off on Christmas Day Brunch. Reservation required.

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SWEETSPOT

Sweet Treats for a Joyous Christmas

19 November - 25 December

Celebrate this festive season with the perfect sweet treats from SweetSpot. Have yourself or make a gift out of the ever-popular Chocolate Christmas Tree, the new Christmas Gingerbread House, Christmas Igloo, log cakes, cookies, and more.

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Spago Dining Room by Wolfgang Puck

Christmas Eve Dinner

24 December
4-course menu | S$195++ per person

Elevate your festive celebrations to a 57-storey high with the sophisticated Christmas Eve set dinner featuring Hamachi ‘Tiradito’, Squid Ink Garganelli with Peekytoe Crab, Pan-seared Hokkaido Scallops and Passion Fruit & Chocolate ‘Dobos’ Torte.

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The Bar at Waku Ghin

A Celebration of Exquisite Flavours

24, 25, 31 December & 1 January
5:30pm – 10pm | S$200++ per person (Min. 2 persons)

This festive season, treat your loved ones to a sophisticated degustation menu featuring half a dozen of French Gillardeau Oysters with Ginger and Rice Vinaigrette and Waku Ghin’s signature Japanese Ohmi Wagyu from Shiga Prefecture with Wasabi and Citrus Soy.

Reservations are required

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Waku Ghin by Tetsuya Wakuda

Experience Christmas Made Unforgettable

24 & 25 December | S$550++ per person

Make this festive season a truly memorable one with Waku Ghin’s Christmas tasting menu featuring this season’s most prized truffles. Savour Chef Tetsuya’s signature Marinated Botan Shrimp with Sea Urchin and Oscietra Caviar, along with seasonal specials such as Poached Canadian Lobster with Vanilla.

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Yardbird Southern Table & Bar by John Kunkel

All-American Festive Feast with Classic Favourites

25 December, available all day
2-course menu | S$48++

All your classic favourites in just the right portions.

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Adrift by David Myers

Festive Feast from Land and Sea

Available in the month of December

Gather friends and family this festive season and dive into a divine platter of premium fresh seafood delicacies with a range of condiments. Add a touch of luxe with some caviar, and your choice of bubbly.

Sizzle up the celebration with fire pit-roasted Smoked Peri Peri Chicken, served with seasonal salads, house-baked pull-apart soft bread rolls, Peri Peri spiced potato frits, condiments and artisan sauces.

Grand Plateau Seafood Platter | S$128++
Add-on caviar from S$98++
Choice of Champagne from S$180++ per bott
le

Smoked Peri Peri Chicken Platter | S$88++
Wine pairing from S$25++ per glass

View Menu

New Year’s Eve 5-course Dinner | S$188++
Add-on special cocktail & wine pairing at S$100++

Ring in the New Year in gourmet style with our 5-course celebratory feast. The specially designed menu takes you on a culinary journey with dishes including Confit Ocean Trout, Koji Pork Loin and Dry Aged Striploin Steak. Take your culinary celebration to the next level and add special cocktail and wine pairings.

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Black Tie & Bubbles New Year’s Eve Party

31 December | From 10pm till late

Free-flow Perrier Jouet champagne package for $288++, with bottle service available. Glam up and dance the night away with live music by DJ EKO..

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Bread Street Kitchen by Gordon Ramsay

The F Word
Festive | Family | Fun | Friends | Food

NYE Countdown Dinner
31 December
First seating 5:30pm – 8:30pm | S$175++ per person
Second seating 8:30pm – 11pm | S$249++ per person

This year, plan ahead and join us for the festive season filled with fun, food, friends and family at Bread Street Kitchen. Create your own 5-course menu by selecting a dish from each course.

View 1st Seating Menu
View 2nd Seating Menu

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Club55

NYE@CLUB55

31 December, 10pm onwards
S$258++ per adult (Inclusive of 1 Champagne for toasting, 1 welcome drink, party favours)
Add on S$55++ for free flow of champagne all through the night

Sip on champagne and count down to 2019 with a perfect view of the fireworks as you feast on a buffet featuring fresh seafood such as Hokkaido Scallop, Sea Urchin, Caviar, Wagyu Prime Rib, Spanish Pork Tomahawk, and decadent desserts.

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CUT by Wolfgang Puck

Festive Specials

31 December

Welcome in the New Year with a decadent menu that celebrates the occasion in epicurean style. Ignite your senses with sumptuous dishes including Oysters on the Half Shell, Périgord Black Truffle, U.S.D.A. Prime Filet Mignon, Pan Roasted Maine Lobster, and a sweet finale of Valrhona Chocolate Soufflé. S$250++ per person. Limited seating available.

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db Bistro & Oyster Bar by Daniel Boulud

Festive Feasts at the French Table

31 December, 6pm – 10pm
New Year’s Eve 5-course Dinner | S$198++ per person

Add our Sommelier’s Wine Pairing to the Menu
S$115++ Supplement per person

Come New Year’s Eve, db Bistro & Oyster Bar will present a five-course menu featuring Oyster Chowder, followed by a Maine Lobster Salad. The star is Chef Daniel Boulud’s signature Maine Scallops in Black Tie, which features black truffle studded diver scallops wrapped in spinach and baked to golden perfection in a flaky pastry crust. Conclude your feast with a dessert of Rose Pavlova or the Chocolate Decadence..

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LAVO Italian Restaurant & Rooftop

LAVO New Year's Eve Midnight Royale

10pm till 6am | 31 Dec

Toast to the New Year and catch the dazzling Marina Bay Countdown fireworks display with LAVO at its countdown party from 10.30pm, complete with free-flow champagne, wine and selected spirits, and a lavish Italian buffet spread with fresh seafood and signatures that include LAVO’s famous meatball.

For VIP table reservations, please call +65 6688 8591 or email lavo.reservations@marinabaysands.com.

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Nostra Cucina

Joyous Gatherings at the Italian Table

It’s the most wonderful time of the year to bond with your family and friends over time-honoured family recipes, served with the warmest hospitality.

New Year’s Eve Dinner

31 December

4-course set menu S$138++ per person
À la carte menu available before 7pm
Riserva wine pairing S$100++ per person

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RISE

Feast to New Beginnings

26 December – 1 January
Lunch starting from S$68++ (adult) | S$25++ (child)
Dinner starting from S$88++ (adult) | S$38++ (child)

Bid farewell to 2018 and feast your way into the New Year with a glorious buffet spread featuring the Moroccan Style Marinated Roasted Whole Baby Lamb, Pan-seared Foie Gras, Roasted Australian Wagyu Hip and Salmon Coulibiac with Champagne Sauce.

Two seating available on New Year Eve Dinner – 5.30pm and 8.30pm

SRL members enjoy 15% off on New Year Day Brunch & Dinner. Reservation required.

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Spago Bar & Lounge

One Night in Havana
A New Year’s Eve Celebration

31 December | 7pm – 2am

Revel in the vibrant old-world charm of Havana this New Year. Dance to fiery Latin beats as you welcome 2019 in an indulgent night of Cuban-style glamour and passion.

S$99++ per person after 9pm, includes 1 drink

For table reservations, call 6688 9955 or email SpagoReservations@MarinaBaySands.com

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Spago Dining Room by Wolfgang Puck

New Year’s Eve Dinner

31 December

1st Seating:
3-course menu | S$275++ per person
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2nd Seating:
4-course menu | $315++ per person
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Menu highlights include Grilled Octopus, Veal Ragu with Black Truffle Ricotta Gnocchi, Smoked Maple Leaf Farms Duck Breast and Chocolate Mille-feuille. Dinner includes a glass of Lanson Champagne.

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The Bar at Waku Ghin

A Celebration of Exquisite Flavours

24, 25, 31 December & 1 January
5:30pm – 10pm | S$200++ per person (Min. 2 persons)

This festive season, treat your loved ones to a sophisticated degustation menu featuring half a dozen of French Gillardeau Oysters with Ginger and Rice Vinaigrette and Waku Ghin’s signature Japanese Ohmi Wagyu from Shiga Prefecture with Wasabi and Citrus Soy.

Reservations are required

View Menu

find out more

Waku Ghin by Tetsuya Wakuda

A Gastronomic Journey into the New Year

31 December & 1 January | S$550++ per person

Make it your New Year’s resolution to go on a magical culinary journey at Waku Ghin. Let the festive menu provide a decadent celebratory feast for the occasions. With sumptuous dishes including premium ingredients such as Sea Urchin, Truffle, Abalone, Lobster, Tenderloin, Unagi and Fois Gras; revel in an exceptional gastronomic experience.

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Yardbird Southern Table & Bar by John Kunkel

Countdown by the Waterfront

End the year on a high note as you tuck into a decadent menu, then countdown with your loved ones over oysters and bubbles, and fireworks close by!

New Year’s Eve
31 December

Set Menu 1 at S$98++
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Set Menu 2 at S$225++
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Fireworks Package S$125++
(available after 10pm at the Bourbon Bar only)
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All prices stated are subject to 10% service charge and prevailing GST.