Yardbird Southern Table & Bar

  • Western
  • Casual Dining
  • Waterfront Dining
  • $$
  • Waterfront Bar
  • Bar & Lounge
  • Bars
Earn 10% instant Reward Dollars and redeem them when you dine with your FREE Sands Rewards membership. 

Soar to new heights with classic American cuisine.

Voted Best American Restaurant by Time Out Miami, Yardbird Southern Table & Bar by John Kunkel is a celebration of farm-fresh ingredients and traditional American flavours.

Indulge in its famed Chicken ‘n’ Watermelon ‘n’ Waffles, lovingly crafted using a 100-year-old family fried chicken recipe – or try Yardbird’s other mouthwatering dishes including the Smoked Pork Ribs, Crab Cake or Lobster & Shrimp Roll.

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On weekends, round up the family for the Great American Brunch, an Instagram-worthy affair of Funfetti Pancakes and more fried chicken. After, retreat to the alfresco bar overlooking Marina Bay and kick back with one of Asia’s largest collection of American whiskeys, gin, beer and handcrafted cocktails, such as the Blackberry Bourbon Lemonade and Watermelon Sling.

For a more intimate occasion, Yardbird’s three private dining event spaces are also available for bookings. So come on over – there’s a place set for you!

Culinary Accolades

Listed in Tatler Dining Guide 2022

Listed in Tatler Dining Guide 2022

Tripadvisor - Travellers' Choice 2022

Tripadvisor - Travellers' Choice 2022

Wine & Dine Singapore’s Top Restaurants

Wine & Dine Singapore’s Top Restaurants

House of Stars (Awarded one star)

Dining Specials

Prices are subject to 10% service charge and prevailing Goods and Services Tax.

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Sumptuous Reunions
Sumptuous Reunions
Celebrate a year of prosperity over a contemporary reunion feast with your loved ones, featuring Asian Spiced Braised Pork Ribs and Mandarin Tart.
Valentine’s Day Specials
Valentine’s Day Specials
Wine and dine your loved one with the decadent Unagi Foie Gras Terrine or Tea Smoked Duck Breast, paired with refreshing handcrafted.
Irresistible Daily Deals
Irresistible Daily Deals
We've got your week sorted with specials every night!
Gourmet Takeaway
Gourmet Takeaway

Brighten up any day with classic American comfort food made from farm-fresh ingredients. Bite into the signature Lewellyn’s Fine Fried Chicken, made with a 100-year-old recipe passed down from Chef John Kunkel’s grandmother. Don’t forget the Smoked Pork Ribs, marinated overnight in our house-made BBQ sauce and smoked with Hickory wood.

  • Choose from 3 different Yardbird Packages for a fuss-free takeaway experience
  • Available from 12pm to 9pm
  • Please order at least 1 hour in advance.

 

Set Lunch Menu
Set Lunch Menu
A dedication to farm-fresh ingredients & classic American cooking, expect the warmest hospitality and comforting dishes for the soul.
GrabFood delivery
Now Available on GrabFood
Enjoy classic American favourites delivered right to your doorstep! Take your pick of delights such as the signature Chicken ‘n’ Watermelon ‘n’ Waffles, Smoked Pork Ribs and more, as well as family packs offering a variety of popular favourites for a truly indulgent feast.
Standard Chartered Dining Privileges
Standard Chartered Dining Privileges

Enjoy dining privileges with your Standard Chartered Card. Plus, enjoy complimentary coffee or tea with every main course ordered for up to 8 guests!

Terms and Conditions apply.

In the press

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6 restaurants serving up the best chicken and waffles in Singapore

27 Sep 2021 | LifestyleAsia Singapore

When it comes to a dependable serving of fried chicken and waffles among Singaporeans, Yardbird is top-of-mind. Deliciously crispy and tender fried chicken is served with cheddar cheese waffles and spiced watermelon cubes to cut through the grease. Elevate the meal with honey hot sauce and bourbon maple syrup as they add beautiful layers of flavours to the dish.

Ultimate guide to alfresco restaurants & outdoor dining in Singapore

8 Jul 2021 | Sassy Mama

Fried chicken lovers: flap on over to Yardbird Southern Table & Bar, a family-friendly American import at Marina Bay Sands. The restaurant boasts a nice outdoor dining on its top floor overlooking Marina Bay, and offers a great kids’ menu, classic rock tunes, and delicious weekend brunch and free-flow options.

Craving fried chicken? We found the best restaurants in Singapore to get your greasy bucket

6 Jul 2021 | The Honeycombers

Famed for the signature Chicken ‘N’ Watermelon ‘N’ Waffles, which is made with a 100-year-old family recipe, Yardbird soars amongst the signature establishments of Marina Bay Sands. The culinary team also whips up tried-and-tested renditions of shrimp and grits, buttermilk biscuits and other comfort foods from the American South.

The best places to dine al fresco in Singapore

26 Apr 2021 | TimeOut Singapore

Yardbird Southern Table & Bar boasts a breezy outdoor patio by the waterfront promenade, where diners can enjoy some of the eatery’s famous plates, such as Lewellyn’s Fine Fried Chicken, the Chicken ‘N’ Watermelon ‘N’ Waffles, and the Yardbird Chicken Sandwich.

Fall in love with fried chicken again

9 Apr 2021 | Fortune Times

Fortune Times reviews Yardbird Southern Table & Bar’s signature dishes, including its fried chicken which checks all the boxes – crispy, fragrant, juicy and tender. Other must-try dishes include the Lobster Mac & Cheese, Wagyu Beef Carpaccio, and Grandma’s Key Lime Pie.

12-to-1 with Adrian Abraham: What’s on the menu

9 Feb 2021 | Money FM 89.3

Yardbird Southern Table & Bar’s Executive Chef Leonard Delgado shares his earliest memories in the kitchen, how he emulates Yardbird’s principle of farm fresh ingredients in the restaurant’s East meets West Chinese New Year menu, and what guests can expect when they dine in for lunch.

5 restaurants that offer hearty classic American cuisine in Singapore

9 Dec 2020 | Yahoo Style Singapore

Yardbird Southern Table & Bar is known for its classic American cooking and handcrafted cocktails. The stars of the menu are the 100-year-old recipe Lewellyn’s Fine Fried Chicken and the famous Chicken ‘N’ Watermelon ‘N’ Waffles, as well as the boldly flavoured Smoked Pork Ribs and Lobster Mac & Cheese.

Meet The Founder & Chef

Executive Chef Josh Chua
Executive Chef Josh Chua

Growing up amongst two generations of hawkers, Chua developed an insatiable passion for food that led him to specialise in western culinary for nearly two decades.