db Bistro & Oyster Bar by Daniel Boulud

  • Western
  • Celebrity Chef
  • Private Dining
  • Signature Restaurant

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Enjoy the freshest seasonal catch from around the world, prepared using classic French techniques to create a harmonious symphony of rich and layered flavours at Daniel Boulud’s award-winning restaurant. ...See more

The menu reflects Boulud’s intrinsic love for soulful seafood dishes steeped in French tradition.

Tuck into a plethora of succulent seafood, including Boston lobsters, Alaskan king crabs, and Singapore’s widest variety of oysters. Fish served here are caught wild and sustainably sourced. Choose from Bigeye Tuna, Snapper, Tarakihi, Trevally, John Dory, Moonfish or Blue Cod, and have it cooked your way — grilled, fried, roasted or steamed. 

If you are not a fan of seafood, opt for the Herb Roasted Organic Chicken, Steak Frites, and other Parisian bistro favourites.

Elevate your dining experience with your choice of rare and premium vintages, sourced from around the world.

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