db Bistro & Oyster Bar by Daniel Boulud
Book A Table Book your table early to avoid the queue Offers & Packages
Earn 3% instant Reward Dollars and redeem them when you dine with your FREE Sands Rewards membership.
Enjoy the freshest seasonal catch from around the world, prepared using classic French techniques to create a harmonious symphony of rich and layered flavours at Daniel Boulud’s award-winning restaurant. ...See more
The menu reflects Boulud’s intrinsic love for soulful seafood dishes steeped in French tradition.
Tuck into a plethora of succulent seafood, including Boston lobsters, Alaskan king crabs, and Singapore’s widest variety of oysters. Fish served here are caught wild and sustainably sourced. Choose from Bigeye Tuna, Snapper, Tarakihi, Trevally, John Dory, Moonfish or Blue Cod, and have it cooked your way — grilled, fried, roasted or steamed.
If you are not a fan of seafood, opt for the Herb Roasted Organic Chicken, Steak Frites, and other Parisian bistro favourites.
Elevate your dining experience with your choice of rare and premium vintages, sourced from around the world.
Culinary Accolades

Wine & Dine Singapore’s Top Restaurants
Wine List Award, Silver Winner