Devour delicious choices such as Yellow fin Tuna, Wagyu Cheeseburger, and Chocolate & Sherry with cocoa crumble with a delectable three-course menu, which also includes a white or red wine, beer or tea.
Experience Flights of Fancy, featuring a selection of beverage pairings. Explore the world of champagne, fine wines, sake and beer, paired with bites such as Smoked Salmon, Ribeye Brochette and Pan Seared Scallop after a wonderful show at the theatre.
Elevate your theatre experience with a decadent three-course menu featuring mouth-watering dishes such as Oysters On The Half Shell; USDA Prime Sirloin Steak and Kaya "Baked Alaska" at this Michelin star restaurant.
It's showtime with a delectable two-course menu featuring Tuna Niçoise and House-made Cavatelli Pasta with Pork; and includes a glass of McGuigan red or white wine, or peach tea. You can also enjoy a sweet finish for only S$10.
Indulge in a multi-sensory Japanese dining experience at KOMA, with delicious, original creations from Executive Chef Kunihiro Moroi, set against jaw-dropping interiors.
At the forefront of tea gastronomy, the TWG Tea culinary team has translated the tasting notes of the finest harvests and exclusive tea blends into a selection of all-day dining, afternoon tea, dessert and tea-infused cocktail selections.
For some classic American flavours, tuck into a tasty two-course menu featuring Devilled Eggs & Bacon, and the renowned Lewellyn's Fried Chicken. Post show, indulge in a decadent dessert for just S$10.
