Wakuda Singapore

  • Japanese
  • Celebrity Chef & Signature Restaurants
  • Fine Dining
  • Bars
  • $$$

Opening early 2022

Wakuda, the brainchild of Chef Tetsuya and restaurateur John Kunkel of the 50 Eggs Hospitality Group, is set to unveil at Marina Bay Sands in early 2022. Experience exceptional, authentic Japanese cuisine set against a vibrant backdrop of artful collision of time and culture.

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Part world-class precision and part artistic intuition, Chef Tetsuya Wakuda’s culinary philosophy is to create an indelible memory that keeps his guests coming back. Wakuda will be Chef Tetsuya’s second restaurant at the iconic integrated resort after his two-Michelin-starred Waku Ghin.

Meet the chef

Tetsuya Wakuda

Tetsuya Wakuda

Considered one of Australia’s finest chefs, Chef Tetsuya is known for his skill in combining fresh produce with French culinary arts and Japanese-style presentation.