OLD SENG CHOONG
Quick Bites & Desserts
Founded by renowned local pastry chef Daniel Tay, Old Seng Choong offers traditional bakes and cakes to celebrate every joyous occasion. This eponymous new concept is especially poignant for Daniel Tay, who created it as a tribute to his father, a baker and confectioner himself for over 30 years. It is named after the well-loved Seng Choong Confectionery, which was established in 1965 and run by Daniel’s parents until its closure in 1996. Old Seng Choong pays homage to his father and the confectionery that sparked his culinary ambitions. The brand focuses on traditional festive treats to accompany every momentous occasion and celebration in life. Aside from rolling out promotional items for calendar events such as Mooncake Festival and Chinese New Year, Old Seng Choong will also launch old school bakes with a more nostalgic slant.
ACCEPTS THESE:
- GIFT CERTIFICATES
- SHOPPING VOUCHERS
Location
- The Shoppes, #01-72
- Nearest carpark: South (Blue Zone)
Operating Hours
- Sun – Thu (incl. PH): 10.30am – 10pm
- Fri – Sat (incl. eve of PH): 10.30am – 11pm
Contact Us
- Phone: +65 6688 7341
OFFERS & PACKAGES
Mother's Day Special
Old Seng Choong's delicate pastries inspired by nature’s beauty and tradition, are perfect and thougtful gifts for Mother's Day. Featuring flavours such as Red Date with Bird’s Nest, Yam with Red Date and Pistachio with Mochi.
