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CUT will be hosting the Generational Tasting Tour on 11 Oct at 12pm, a global culinary journey uniting Wolfgang Puck and Byron Lazaroff-Puck. Enjoy an intimate five-course lunch as the father and son duo personally introduce each course, exploring the dialogue between legacy and innovation.  

Please note that only the event’s curated menu will be available on this afternoon.

Prices are subject to 10% service charge and prevailing Goods and Services Tax.

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1 2026-10-11 2026-09-25; 2026-09-26

CUT BY WOLFGANG PUCK

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12:00 PM - 12:30 PM
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THE GENERATIONAL TASTING MENU

 

11 Oct

 

Experience the Singapore chapter of the Generational Tasting Tour, a global culinary journey uniting Wolfgang Puck and Byron Lazaroff-Puck. Enjoy an intimate five-course lunch as the father and son duo personally introduce each course, exploring the dialogue between legacy and innovation.

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