SINGAPORE FOODIE GUIDE

From local tastes to international cuisines, this guide will give you an inside look at how to make your own delicious journey of discovery around Singapore.

The Ultimate Guide to Dim Sum

The right way to eat a xiao long bao, and the best restaurants in Singapore to retreat for a spot of dim sum. 

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Live Like a Local: Guide to Singapore Food

From chicken rice to nasi lemak, get schooled on the city’s most well-loved local foods – and how best to eat them. 

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Live Like a Local: 8 Best Desserts in Singapore

Ice kacang, tau suan, ondeh ondeh and kueh: in a city rife with so many food options, these eight local desserts are some of Singapore’s best. 

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Singapore's Best Hawker Centres

Maxwell Food Centre and Chomp Chomp are only two hawker centres Singapore’s well-known for. We show you where to find the city’s local favourites, from chicken rice to roti prata and nasi lemak. 

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Hawker Centre Etiquette

Singapore is synonymous with affordable local food – and the hawker centre, of course. But what is ‘chope’ culture, and what’s the best way to order your food?

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Local Singaporean Drinks

While there is no shortage of chain coffee outlets here, the Singapore experience is about heading to a kopitiam (coffee shop) and trying local drinks which you won’t find anywhere else. Aside from being a great way to rest your feet and refuel, a stop at a kopitiam is a must-do activity.

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Traditional Breakfasts in Singapore

Singapore serves up a delicious variety of breakfast options - and plenty with a local twist on things. You're almost obliged to start a day of activities in Singapore the local way with these traditional favourites. In fact, how about trying something different each day you’re here?

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Halal Food Guide

With such a huge variety of food available in Singapore, Halal food is never far away. Singapore Halal Certification is a system of Halal regulation that's widely recognised both in Singapore and throughout the South East Asia region.

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Guide to Bubble Tea

A tea-based drink originally birthed in Taiwan, bubble tea is a phenomenon which exploded in popularity in the 1990s and has since made its merry way around Asia and, subsequently, the rest of the globe. Unsurprisingly, it’s a hugely popular drink in foodie-populated Singapore to this very day.

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